Ham and cheese sandwich bento

This is what I made for Cait this afternoon for lunch. I sneaked some veg in the sandwich, hoping that she wouldn’t notice it but my mission failed. :-( She tasted it and spat everything out! Panicked that she would give up on everything I quickly removed the rest… :-|

Apart from that, she loved it! :-D I must find some other ways for her to eat those veggies… Afterall, that was kinda why I thought of making bentos for them.

I’ve ordered some punchers to make those eyes and noses from Arlene. You can check out her blog for more details. And I’ve also bought some other stuff too.. I’m dying to get my hands on them soon!!!

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Lou Sang!!

Credits: Lil Sweetie Page kit by Kristin Aagard and LorieM Designs, available at Gotta Pixel,Polka Dot Potato, Pickle Berry Pop. Also available at Digital Candy, Enchanted Studio Scraps & Scrappindigikreations.

Did you know that ‘Lou Sang’ or ‘Yee Sang’ is a very Malaysian thing. You can’t find it anywhere else, only the Chinese people in Malaysia have it. Traditionally, we have ‘lou sang’ on the 7th day of Chinese New Year which is also known as ‘Yan Yat’ (day of humanity), a day traditionally celebrated as everyone’s birthday because in the past commoners don’t usually celebrate their birthdays so this day is dedicated for that purpose (so I was told by my Dad when I was a child). 

There is also meaning to ‘Yee Sang’Yee/ Yu means fish and it also sounds like prosperity… and ‘Sang’ means to give birth or lively. The whole word play thing is also very much a part of the Chinese culture. Ask me, I know this as my grandmother will find double meaning to everything! She always leaves me speechless.

For the benefit of my non-Chinese friends reading this blog. What is Yee Sang made of? Well, it’s really like a salad as it consist of pickled papaya, radish (dyed in red and green color), pomelo sacs, ginger (also dyed to red and green color) all shredded very thinly, peanuts, sesame seeds,some crispy fried stuff and of course FISH, which is usually Salmon (as it is red in color). All of the above ingredients is arranged in sections on a very large plate. Then 5 spice powder and some pepper is added into the fish and laid on top of everything else. Pour over some oil and plum sauce and we are ready to Lou Sang!! 

The way to ‘toss’ is the Yee Sang which actually pulls the whole meaning together… So everyone has a pair of chopsticks in hand, gather round the large plate and toss it together. The higher the salad is toss, the more prosperity is gathered.. thus the name ‘Lou Sang!!’ I really wonder why the Chinese never invented the crossword puzzle despite their love and creativity for word play… ;-) After all the auspicious words and good wishes has been said and the salad is evenly tossed, everyone takes a little to eat but nothing is suppose to be left over. I don’t think anyone will refuse the last bits anyway since the ‘Yee Sang’ is suppose to be luck and prosperity… you wouldn’t actually say no to that now would ya? :-D  

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Jul 222008
 

Steamboat

Credits: Papers and ribbon wrap- Beautiful Day by Danielle Corbitt. Diamond overlay and note paper- Sweet Child O’ Mine available at Scrap Orchard. Staple Factory, available at Weed and Wildflowers Design.

Last Saturday we were summoned to our in-laws, ‘The Voos’ for another ‘makan’ session. The Voos are famous for their steamboats dinners. I don’t know if it’s the food or the company…but I think it’s the combination of both, because I know for sure with this gang, good food is of utmost importance! Those who are privilege enough to feast at any of these steamboat parties, is sure to leave the front door slithering out like a snake or you’ll feel nothing less of an over stuffed sausage. I bet you won’t want to see another fish or pork ball again for some time. It’s just SO yummy, you’ll be eating and eating non stop. AND… you won’t stop because the food is just there and you’ll be compelled to pop another fish ball into your mouth while your friends will be cheering each other on (or trying to out do each other, I don’t know which!!) You can never tell with this group… The way we show affection and appreciation with each other always comes out as a sarcastic remark or some sort, that’s why we have few friends.. Hehehehe ;-)  

When we were finally done with steamboat, I was feeling SO like that sausage that I was telling you about, I though that’s it… but NO!!! Somebody suggested to have durians!! (I think it was Mrs Voo aka Mama Newbie) Another weakness of mine… :-( I LOVE durians. I can have durians everyday,if it doesn’t kill me already by the third day. So the boys went out to buy the durians. I was already SO stuffed at this point so I was pretty upset…I won’t be able to eat a lot lah!!! :-(

Also…it was Ethan’s birthday the day before….and I forgot!! Sigh!!And to make matters worst, I gave him a bar of soap in a shape of an elephant (NOT intended to be his Birthday gift but because I saw it and thought it was very cute and we were seeing him that evening) Now my John and Pat must be thinking “What lah these ‘chan ka’ very ‘kiam siap’ wan…” :-(  I’m So sorry baby Ethan. Aunty Elaine will make up for it ok! ;-)

 

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